12 cookies
You need:
125g salted butter
100g sugar
110g brown sugar
1 egg
1tsp vanilla
0,5tsp baking soda
2ts hot water
180g all purpose flour
25 kinder maxi
Stir together butter, sugar and brown sugar.
Add the egg and vanilla.
Mix the baking soda with the hot water and stir it in to the batter
Pour in the flour and make it all en even dough.
Cut the kinder maxi in to big pieces.
Add almost everything to the batter, but set some aside for the top of the cookies.
Divide the dough into 12 balls and put them in the refrigerator to chill for about 30 minutes.
Add the remaining kinder maxi to the top of the cookie balls.
Cook the cookies at 175 degrees celsius for about 11 to 12 minutes
Let them cool for about 10 minutes - and enjoy!
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